Discover Basque at The Garden Project, one of Dehradun’s premier destinations for food lovers and relaxation. Nestled amid the scenic foothills of Mussoorie near the Dehradun Zoo (Malsi), Basque offers gourmet dining wrapped in nature and culture.
Basque is more than a restaurant—it’s an experiential hub featuring vast indoor and outdoor seating: charming terraces, a rooftop bar, colonial‑style indoor lounge, and a café on the ground floor with vintage touches. The panoramic views of the Mussoorie hills under the stars create an elegant and tranquil escape from city life.
It’s part of The Garden Project, a curated cultural destination with a botanical garden, amphitheater (hosting live music, open-mic nights, film screenings), and private dining gazebos—perfect for unwinding during evenings or weekends.
Cuisine At Basque:
Handmade pastas, wood-fired pizzas, rich Mediterranean flavors like Alfredo Fettuccine and pesto mushroom dishes. Contemporary renditions of Indian classics infused with modern techniques and bold flavors. Pan-Asian creations such as sushi, tofu preparations, and spice-laced dishes from across Southeast Asia and Japan.
Basque at The Garden Project is a perfect blend of gourmet global dining and nature’s tranquility—ideal for anyone looking to relax and indulge in refined cuisine.
Where: Mussoorie Rd, near Dehradun Zoo, Salan Gaon, Malsi, Dehradun, Guniyal Gaon, Uttarakhand 248001.
